Braided White Bread in Bosch

2 1/4 C. warm water
3 T. olive oil
2 t. salt
6 2/3 C. white flour
1 T. sugar
2 1/2 t. yeast

Place ingredients in Bosch in order listed. Knead on 3 for 6 min. Let rise in Bosch bowl 1 1/2 - 2 hours until about doubled. Use for 2 large pizza crusts or for 2 large braided breads.
For the braided bread divide into 6 parts, roll out like snakes on counter drizzled with olive oil and braid then place on jelly roll baking sheet. Drizzle with olive oil. Let rise 1/2 -1 hr after twisted. Bake at 375 for 15 min. Remove from oven, let cool a few minutes before brushing with butter. Then transfer to wire rack to cool a little more before slicing.
For the pizza crusts roll out on floured surface. Transfer to pizza pan then prick all over with fork. Top as desired and bake at 400 for 15 min or until done.
*Half the recipe for one pizza